These tender vegan cinnamon rolls are bursting with ooey-gooey spiced filling and smothered in sweet vanilla glaze. Perfect with a cup of tea! The best part? The buns can be assembled a day in advance and then popped in the oven just before ...
Crispy Baked Teriyaki Tofu
This crispy teriyaki tofu is better than takeout and easy enough for a weeknight dinner! Crispy tofu nuggets are baked (not fried!) and smothered in sticky sweet and savory teriyaki sauce. Serve with rice and steamed veggies for a ...
Quinoa Cranberry Orange Muffins
Quinoa in muffins? OH YES! Quinoa adds not just nutrition, but bulk, texture, and moisture to baked goods! These hearty quinoa muffins are bursting with juicy cranberries and refreshing citrus flavor. Perfect for breakfast or snack!I'm a big ...
Creamy Curried Cauliflower Soup
Rich, creamy, packed with flavor, and easy enough for a weeknight! This creamy curried cauliflower soup comes together in just over thirty minutes and is guaranteed to warm you up on cold winter nights.Earlier this year I got started with a ...
15 Vegan Appetizers to Get This Party Started
No party is complete without appetizers! But what if you're meat, egg and dairy-free? Vegans like to party too! I've got you covered. These 15 vegan appetizers are sure to please vegans, vegetarians and omnivores alike.With the holiday season ...
Vegan Gnocchi with Creamy Lemon Garlic Sauce
This vegan gnocchi is dressed in the richest, creamiest, zippy lemon sauce that just happens to be dairy-free! Served with hearty kale and seasoned with a garlic and a hint of thyme, this easy meal is pure vegan comfort food.I initially ...
