Banana does double duty as an egg replacer while adding sweetness and a touch of flavor to this vegan zucchini bread that's also bursting with juicy raisins, crunchy walnuts and cinnamony sweetness!I'm a little early for zucchini this year, ...
Anything Goes Vegan Sloppy Joes
Grab a couple cans of whatever beans you've got in the pantry, and whip up these easy and seriously tasty vegan sloppy Joes!Some recipes are really tough to veganize. With others it can be done countless ways, and they all taste good. Sloppy ...
Sesame Soba Noodles with Roasted Veggies & Baked Tofu
Sesame soba noodles are topped with roasted veggies and savory baked tofu to make to make this easy vegan dinner! The best part: use just about whatever veggies you have on hand!I get caught off guard on days I have to think about dinner. ...
Vegan Crab Cakes with Sriracha Aioli
These melt-in-your-mouth vegan crab cakes are made with seasoned artichoke heart patties coated with crispy panko breadcrumbs, pan-fried until crisp, and served with spicy cashew-sriracha aioli!I waited tables through college, and during that ...
Plant-Based BLT Sandwich (PBLT!)
With crispy rice paper bacon, zesty herb aioli, and spicy tomato habanero jam, this vegan BLT is a flavor explosion that might just become your new favorite sandwich!I love it when I find a recipe for a vegan version of an old favorite that ...
Sweet and Sour Tofu with Pineapple
Better than takeout and almost as easy! This sweet and sour tofu is made with crispy pan-fried tofu in a tangy pineapple sauce, with red bell pepper chunks and crunchy roasted cashews.I feel like every time I buy a pineapple for a recipe, I ...
