Say goodbye to boring veggie burgers! This collection includes 15 of the most scrumptious vegan burger recipes...from Greek burgers to black bean burgers to spicy Korean barbecue tofu burgers. You'll want to try them all!
Do you buy lots of frozen veggie burgers? No judgement! There was a time when I practically lived on store-bought vegan burgers. I thought there was some mysterious secret to making them and that I'd never be capable of creating my own, much less making them taste as good as the commercial ones.
But guess what? DIY vegan burgers are actually super easy. Easy to the point where these days I can practically create a delicious burger on a whim by throwing stuff into my food processor.
Here are some delicious vegan burger recipes to try out.
Jump to:
- Falafel Burgers
- Vegan French Onion Burgers
- Teriyaki Tempeh Burgers
- Sweet Potato Black Bean Burgers
- Greek Chickpea Burgers
- Korean Barbecue Tofu Burgers
- Balsamic Beet Burgers
- Vegan Meatloaf Burgers
- Sweet Potato Falafel Burgers
- Spicy Kidney Bean Burgers
- "Beefy" Vegan Black Bean Walnut Burgers
- Buffalo Chickpea Quinoa Burgers
- Garlicky Kale Burgers
- Barbecue Chickpea Burgers
- Smoky Black Bean Burgers
- 💬 Comments
Falafel Burgers
These delicious burger have the same flavors and ingredients as falafel, but don't require deep frying. This means they're healthier and way easier to make!
If you love French onion soup, then you need to try these burgers! The patties are made with lentils and caramelized onions, and served with a topping of herbed cashew cheese.
Tempeh has the perfect texture for making a veggie burger, and it's loaded with protein! In these hearty burgers, tempeh gets mixed with sweet and savory teriyaki sauce, for an Asian-inspired burger that's loaded with flavor.
Sweet potatoes and black beans are already DELICIOUS together. Add zesty spices and smoky chipotle peppers and you've got one heck of an amazing flavor combination for a vegan burger!
Hearty chickpeas and fresh herbs are a great combination in a vegan burger, but it's the juicy kalamata olives that really give these patties their distinctive flavor. Bonus: they're super easy to make!
If you're a fan of spicy food, these are the burgers for you! Fiery gochujang-spiked barbecue sauce gives these burgers their distinctive Korean flavor.
Why would you want to add beets to your veggie burgers? In addition to supplying a vibrant red color, beets add nutrition and a touch of sweetness that goes perfectly with zippy balsamic vinegar and the creamy dill cashew cheese that gets piled on these burgers.
These burgers have all the flavor of my chickpea meatloaf, but they come together much quicker. Perfect when you've got a craving to satisfy!
Falafel on its own is great. But sweet potato takes it the next level! These chickpea-based combine the deliciousness of both, and top it off with an irresistible tahini dressing.
These burgers are made from mostly pantry staples, and about as simple and easy as homemade veggie burgers get. But you'd never guess that by the taste of them!
These are perfect when you're craving the savory flavor of a classic burger. Black beans and walnuts supply hearty texture, while spices and vegan Worcestershire sauce give these burger a "beefy" flavor.
Buffalo sauce is not just for meat! These burgers pack that classic spicy flavor into patties made from a mix of chickpeas and quinoa.
Seriously, can you think of a more delicious way to get your greens?
Just because you don't eat meat doesn't mean you have to miss out on the deliciousness that is barbecue sauce! Get your fix, with these super easy to whip up chickpea burgers!
Southwestern spices and black beans are a match made in heaven! These black bean burgers get an extra flavor burst from smoky seasonings.
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Some of these look great. Especially the tempeh burger. I have a slab in my fridge waiting for a home. Thanks!
Some of these recipes seem interesting, and others look tasty. I've made black bean burgers a few times (my own recipe) and they were delicious. I might try one of these too.
Alissa, You remain my "go to" for any vegan recipe. I love your creativity and always look forward to your use of ingredients that I would never think of using. But all your recipes really work. Thank you!!
Karen
That's so nice to hear! Thank you so much Karen! I'm glad you're enjoying the recipes!