This hearty Caribbean inspired soup is just what you need on cold winter days! Made with red and black beans and collard greens, simmered in a coconut milk broth with lime juice and Jamaican spices, this meal-worthy soup is sure to warm you ...
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Vegan Cheesecake with Mango Lime Topping
You'd never guess this luscious vegan cheesecake was dairy-free! Rich, creamy, and topped with a sweet and zippy mango lime topping, this one is about to become your new favorite dessert.This was supposed to be my basic vegan cheesecake post. ...
Chipotle and Lime Roasted Potatoes
Thank you, Side Delights®, for sponsoring this post through Kitchen PLAY. As always, all opinions are 100% mine.Meet your new favorite side dish! Crispy roasted new potatoes are tossed in smoky chipotle lime sauce and dressed with fresh cilantro ...
Slow Cooker Curried Lentil Sweet Potato Soup
This curried lentil sweet potato soup is rich, flavorful, and requires about ten minutes of prep, followed by hours of gloriously fragrant simmering away in the slow cooker.This recipe did it for me. I will be using a lot more of my slow ...
Cuban-Inspired Black Beans and Rice with Collard Greens and Pan-Fried Plantains
Black beans are simmered up with cumin and lime, then served over rice with sweet pan-fried plantains to make this mouthwatering Cuban-inspired vegan meal.I'm a bit jealous of the newest generation of vegetarians. I think it's great and all ...
Red Lentil Taco Soup
This hearty vegan taco soup is made with Mexican spiced red lentils, and topped with rich avocado crema and crispy tortilla strips.When I was eight years old, my family up and moved across the country, from the Philadelphia area, to the San ...
