This Kung Pao tofu is made with chunks of gingery baked tofu tossed with stir fried veggies and peanuts in spicy sauce. An easy Chinese-inspired vegan dinner that's better than takeout and easy enough for a weeknight!There was a time when I ...
stir-fry
Vegan Pad Thai
Better than takeout, and on the table in 30 minutes! This vegan pad Thai is packed with flavor, easy enough for a weeknight, but also perfect for special dinners.Sad but true story: back during my early days as a vegetarian, I ate tons and ...
Tofu Stir-Fry with Garlic Sauce
This quick and easy tofu stir-fry is the weeknight dinner you've been looking for! Packed with flavor, crispy tofu, and tender-crisp veggies, this dish tastes better than takeout and can be on the table in 30 minutes.Garlic tofu stir-fry is ...
Vegan Mango “Chicken” Stir-Fry
This sweet and savory Thai-inspired vegan mango "chicken" is made with tender-crisp stir-fried green beans and bell peppers with sweet mango chunks. Serve with rice and a sprinkling of fresh herbs and crunchy cashews for a flavor-packed vegan ...
Vegan Vegetable Lo Mein with Tofu
Say goodbye to takeout! With slurpable noodles and stir-fried veggies in a flavor-packed sauce, this vegan lo mein will be your new favorite weeknight dinner. Did you guys have a long weekend? I did! I cooked, hosted brunch, and a good time ...
Tofu & Eggplant Red Curry Stir-Fry (Pad Ped)
Vegan Thai-inspired pad ped! This red curry stir fry is made with eggplant, snap peas and tofu smothered in red curry coconut sauce and dressed with whole peppercorns and fresh basil.Every now and then, or actually pretty often, I go out to ...
