RED LENTIL DAL
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This red lentil dal is full of flavor and easy to make!
connoisseurusveg.com
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HOW IT'S MADE
1. Sweat the onion in oil. 2. Add spices and aromatics.
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3. Add red lentils and water.
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4. Simmer.
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5. Add tomatoes and coconut milk. 6. Continue simmering. 7. Season with salt to taste.
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8. Serve with rice, fresh cilantro, and roasted cashews.
connoisseurusveg.com
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Click the link below for the full recipe!
connoisseurusveg.com
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