VEGAN TIRAMISU
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https://www.connoisseurusveg.com/vegan-tiramisu/
This vegan tiramisu is made with layers of coffee-soaked vegan ladyfingers and sweet cashew cheese blended with whipped coconut cream.
connoisseurusveg.com
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HOW IT'S MADE
1. Place the cashew cheese ingredients into a blender.
connoisseurusveg.com
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2. Blend until smooth.
connoisseurusveg.com
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3. Whip the coconut cream with an electric mixer.
connoisseurusveg.com
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4. Fold the cashew mixture into the coconut cream.
connoisseurusveg.com
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5. Dip vegan ladyfingers in expresso and layer with the filling in a baking dish.
connoisseurusveg.com
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6. Top with cinnamon and cocoa powder. 7. Chill, then slice.
connoisseurusveg.com
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Click the link below to see the full recipe!
connoisseurusveg.com
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