VEGAN PHO

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This vegan pho is made with tender veggies, silky rice noodles, and hoisin tofu in a savory broth that's packed with warming spices.

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HOW IT'S MADE 1. Char the aromatics over a flame or under a broiler.

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2. Toast whole spices in a pot.

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3. Add broth and simmer.

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4. Sauté shiitake mushrooms.

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5. Pan-fry tofu. 6. Add hoisin sauce.

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7. Arrange cooked noodles, tofu, veggies, mushrooms and fresh herbs in bowls, then ladle in the broth.

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Click the link below to see the full recipe!

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UDON NOODLE SOUP

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VEGAN PHO

connoisseurusveg.com

This vegan pho is made with tender veggies, silky rice noodles, and hoisin tofu in a savory broth that's packed with warming spices.

connoisseurusveg.com

HOW IT'S MADE 1. Char the aromatics over a flame or under a broiler.

connoisseurusveg.com

2. Toast whole spices in a pot.

connoisseurusveg.com

3. Add broth and simmer.

connoisseurusveg.com

4. Sauté shiitake mushrooms.

connoisseurusveg.com

5. Pan-fry tofu. 6. Add hoisin sauce.

connoisseurusveg.com

7. Arrange cooked noodles, tofu, veggies, mushrooms and fresh herbs in bowls, then ladle in the broth.

connoisseurusveg.com

Click the link below to see the full recipe!

connoisseurusveg.com

UDON NOODLE SOUP

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