1. Soak raw cashews in water for 4 to 8 hours, then drain and rinse them.

2. Place the cashews into a blender or food processor. Add lemon juice and salt.  3. blend until creamy.

4. Optional step: add some stir-ins, such as chives, veggies or strawberries. 5. Pulse the machine to mix everything.

6. Spread on a toasted bagel, crackers, or veggies to serve!

The link for the full recipe can be found below!