CHICKPEA AVOCADO SANDWICH

[{"selector":"#anim-d2b0b75b-b8cb-4f25-850e-8320640991e6","keyframes":{"opacity":[0,1]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6f8bb5c8-c0be-4d42-b9f0-9c44704e2210","keyframes":{"transform":["translate3d(0px, 264.74789%, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] https://www.connoisseurusveg.com/vegan-blt/

This vegan BLT features tempeh bacon, sriracha mayo, and avocado.

[{"selector":"#anim-2b0fec0e-8566-429f-95eb-c40bc270fe5e","keyframes":{"opacity":[0,1]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5f89ed7a-5f8c-4503-9468-0a3d843eb732","keyframes":{"transform":["translate3d(0px, 272.12807%, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Recipe Link

HOW THEY'RE MADE 1. Mix the sriracha mayo ingredients.

[{"selector":"#anim-ff53e877-12be-414d-9d15-d01c41355783","keyframes":{"opacity":[0,1]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-07f99e63-08da-4606-bd26-094e9f96af5c","keyframes":{"transform":["translate3d(0px, 320.11111%, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Recipe Link

2. Marinate the tempeh.

[{"selector":"#anim-5db84e91-184b-43bc-b9b3-acca38a8863f","keyframes":{"opacity":[0,1]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3e1cdd11-92c5-4422-bf72-1ba3a2a674c2","keyframes":{"transform":["translate3d(0px, 691.54596%, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Recipe Link

3. Pan-fry the tempeh bacon.

[{"selector":"#anim-25663f58-c5c8-4215-9d11-b3da601cb786","keyframes":{"opacity":[0,1]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5006ead3-3a4d-4ff0-985c-169eac2e608d","keyframes":{"transform":["translate3d(0px, 491.64507%, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Recipe Link

4. Layer sriracha mayo, tomato slices, lettuce, tempeh bacon and avocado between toast slices.

[{"selector":"#anim-ca2dca0f-cd0f-4cf1-8790-ac55c34e80d9","keyframes":{"opacity":[0,1]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-987976ee-6c79-4413-a2ec-5b144041fb91","keyframes":{"transform":["translate3d(0px, 268.44823%, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Recipe Link

Click the link below for the full recipe!

[{"selector":"#anim-dd12acb9-53aa-4883-900f-59ee2098db41","keyframes":{"opacity":[0,1]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b0e1e3a5-40c9-48ee-b75a-14f919d87f50","keyframes":{"transform":["translate3d(0px, 498.61119%, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Recipe Link

VEGAN EGG SALAD

[{"selector":"#anim-589261fb-0d10-4191-9bc4-cf0465c2c970","keyframes":{"opacity":[0,1]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-35f08f55-7426-437f-a87b-69cffdd23df9","keyframes":{"transform":["translate3d(0px, 490.77577%, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-36cb38eb-d796-4789-af04-ba9b4cfe58f0","keyframes":{"opacity":[0,1]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9f0a44e8-3ee9-44dc-9803-96106a71b9f5","keyframes":{"transform":["translate3d(0px, 370.96443%, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-10c09745-2762-4408-aab7-11f8165c10f7","keyframes":{"opacity":[0,1]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9dc89d4d-16ab-4d94-a1b3-3ce4bfef2ecd","keyframes":{"transform":["translate3d(0px, 250.20971%, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c796fd61-f0a5-433b-a8a2-827eabe1959a","keyframes":{"opacity":[0,1]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-046b617a-7b47-4cbe-9fe9-1e3baf1a273b","keyframes":{"transform":["translate3d(0px, 574.76465%, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] More Recipes

CHICKPEA AVOCADO SANDWICH

connoisseurusveg.com

This vegan BLT features tempeh bacon, sriracha mayo, and avocado.

connoisseurusveg.com

HOW THEY'RE MADE 1. Mix the sriracha mayo ingredients.

connoisseurusveg.com

2. Marinate the tempeh.

connoisseurusveg.com

3. Pan-fry the tempeh bacon.

connoisseurusveg.com

4. Layer sriracha mayo, tomato slices, lettuce, tempeh bacon and avocado between toast slices.

connoisseurusveg.com

Click the link below for the full recipe!

connoisseurusveg.com

VEGAN EGG SALAD

VEGAN TUNA SALAD

VEGAN CHICKEN SALAD

MORE VEGAN SANDWICHES