THAI BASIL TOFU STIR-FRY
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https://www.connoisseurusveg.com/buffalo-tofu-salad/
A delicious vegan dinner that can be ready in about 30 minutes!
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HOW IT'S MADE
1. Pan-fry cubed tofu in a lightly oiled wok. Transfer it to a plate when done.
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2. Sauté garlic & ginger.
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3. Stir-fry broccoli and bell peppers.
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4. Add tofu and sauce.
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5. Continue stir-frying.
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6. Add basil, then remove from heat.
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Click the link below to see the full recipe!
connoisseurusveg.com
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