SZECHUAN TOFU

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This spicy Szechuan tofu is easy to make and loaded with flavor!

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HOW IT'S MADE 1. Combine the sauce ingredients.

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2. Pan-fry tofu cubes.

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3. Stir-fry bell pepper. 4. Add Szechuan peppercorns and scallions.

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5. Add cooked tofu and sauce.

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6. Continue stir-frying.

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6. Add scallions and sesame seeds.

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Click the link below to see the full recipe!

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