KOREAN TOFU SOUP

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This soup is comforting, healthy, and can be on the table in about 30 minutes.

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HOW IT'S MADE 1. Sweat diced onion in a oil.

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2. Add garlic, ginger, and gochugaru.

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3. Add broth, gochujang, soy sauce, rice vinegar, sliced shiitake mushrooms, and zucchini. Simmer.

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4. Add spinach and silken tofu. Simmer until the spinach wilts.

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5. Ladle into bowls and top with sesame seeds and scallions.

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Click the link below to see the full recipe!

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TOFU TACOS

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KOREAN TOFU SOUP

connoisseurusveg.com

This soup is comforting, healthy, and can be on the table in about 30 minutes.

connoisseurusveg.com

HOW IT'S MADE 1. Sweat diced onion in a oil.

connoisseurusveg.com

2. Add garlic, ginger, and gochugaru.

connoisseurusveg.com

3. Add broth, gochujang, soy sauce, rice vinegar, sliced shiitake mushrooms, and zucchini. Simmer.

connoisseurusveg.com

4. Add spinach and silken tofu. Simmer until the spinach wilts.

connoisseurusveg.com

5. Ladle into bowls and top with sesame seeds and scallions.

connoisseurusveg.com

Click the link below to see the full recipe!

connoisseurusveg.com

TOFU TACOS

STICKY SESAME TOFU

TOFU CURRY

MORE TOFU RECIPES