STREET CORN TACOS

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These tacos are absolutely scrumptious and can be ready in under 30 minutes!

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HOW THEY'RE MADE 1. Cut the corn from the cob.

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2. Combine the sauce ingredients.

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3. Sweat red onion in olive oil.

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4. Add garlic and cook it briefly with the onion.

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5. Add corn and cook until browned in spots.

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6. Add the sauce and simmer briefly.

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7. Remove from heat and add fresh cilantro.

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8. Stuff into shells with toppings.

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Click the link below to get the full recipe!

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