VEGAN SWISS CHEESE FONDUE
connoisseurusveg.com
https://www.connoisseurusveg.com/vegan-fondue/
Smooth, creamy, and so luxurious...you'll want to dip everything in this vegan fondue!
connoisseurusveg.com
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HOW IT'S MADE
1. Boil potatoes and raw cashews together. 2. Transfer them to a food processor with seasonings, and blend.
connoisseurusveg.com
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3. Simmer white wine in a pot.
connoisseurusveg.com
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4. Add the potato and cashew mixture to the wine.
connoisseurusveg.com
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5. Simmer everything a few minutes more.
connoisseurusveg.com
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6. Transfer to a fondue pot. 7. Serve with forks and accompaniments for dipping.
connoisseurusveg.com
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Click the link below to see the full recipe!
connoisseurusveg.com
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SMOKY TOFU DUMPLINGS
VEGAN STUFFED MUSHROOMS
VEGETABLE FRITTERS
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