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5 from 1 vote
Plate of air fried green beans with lemon wedges.
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Air Fried Green Beans
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
 

These air fried green beans are the perfect side dish to make with fresh green beans! Healthy, easy, and ready in a flash!

Course: Side
Cuisine: American
Servings: 4
Calories: 64 kcal
Author: Alissa Saenz
Ingredients
  • 1 pound fresh green beans, cleaned and trimmed
  • 1 tablespoon olive oil
  • Salt & pepper, to taste (I used ¼ teaspoon of each)
US Customary - Metric
Instructions

  1. Preheat the air fryer to 400°F.

  2. Place the green beans into a large bowl and add the oil. Toss to coat the beans evenly with oil.

  3. Arrange the green beans in a single layer in the air fryer basket. Air fry them in batches if they won't all fit.

  4. Air fry the beans for about 10 minutes, until they're browned and crispy in spots.

  5. Remove the beans from the air fryer and sprinkle them with salt and pepper.

  6. Serve.

Recipe Notes

Nutrition information assumes ¼ teaspoon of salt was used.

Nutrition Facts
Air Fried Green Beans
Amount Per Serving
Calories 64 Calories from Fat 32
% Daily Value*
Fat 3.6g6%
Saturated Fat 0.5g3%
Sodium 154mg6%
Potassium 239mg7%
Carbohydrates 8.2g3%
Fiber 3.9g16%
Sugar 1.6g2%
Protein 2.1g4%
Calcium 43mg4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.