Vegan jello that looks and tastes like the classic! This stuff is refreshing, kid-friendly, and super easy to make in your favorite flavors with just a few simple ingredients.
Place 2 cups of the fruit juice into a small saucepan. Chill the remaining cup until you're ready to use it.
Whisk in the agar powder.
Place the saucepan over high heat and bring the liquid to a boil, whisking constantly.
Lower the heat so that the liquid is at a low boil and continue cooking it for 2 minutes, whisking constantly.
Remove the pot from heat and whisk in the chilled juice.
Pour the liquid into molds of choice.
Chill for at least 1 hour to set. Keep the jello chilled until ready to serve.