These vegan golden milk doughnuts get their brilliant glow from turmeric, and their toasty flavor from chai-spices! Topped with rich cashew frosting, they're the perfect sweet way to celebrate fall.
Course:
Dessert
Cuisine:
American
Servings: 12 doughnuts
Calories: 275 kcal
Author: Alissa
For the Chai Golden Milk Doughnuts
-
2
cups
spelt flour
-
½
cup
coconut sugar,
brown sugar works too
-
1
tablespoon
baking powder
-
1
tablespoon
ground turmeric*
-
2
teaspoons
ground cinnamon
-
1
teaspoon
ground ginger
-
¼
teaspoon
ground cloves
-
½
teaspoon
salt
-
1 ½
cups
unsweetened non-dairy milk
-
½
cup
coconut oil,
melted
-
2
teaspoons
vanilla extract
For the Cashew Frosting
-
1
cup
raw cashews,
soaked in water 4 to 8 hours and drained
-
¼
cup
maple syrup
-
1
teaspoon
vanilla extract
-
¾
cup
Silk Unsweetened Soymilk
Make the Golden Milk Doughnuts
-
Preheat oven to 350°. Lightly oil a 12 cavity doughnut pan.
-
In a medium bowl, stir together flour, sugar, baking powder, turmeric, cinnamon, ginger, cloves and salt. In a separate bowl, stir together milk, oil and vanilla. Pour wet mixture into the bowl with dry ingredients and stir just until blended.
-
Spoon batter into doughnut cavities. Bake until doughnuts spring back when lightly touched, about 12 minutes.
-
Transfer to a cooling rack and allow to cool completely.
Make the Cashew Frosting
-
Place all ingredients into food processor bowl and blend until smooth, stopping to scrape down sides of bowl as needed. Add a few more splashes of milk to thin if needed.
Finish and Serve
-
Spoon frosting into a bowl. Dip the top of each doughnut into frosting, or spread it with a knife. Optionally, sprinkle the tops with cinnamon. Serve.
You'll probably have some extra frosting. It goes great on all kinds of sweets, or you can place it into a sealed container and freeze it for later. *If you're nervous about the turmeric flavor, start with half the amount, taste the batter and add from there. Using the full amount, I could just barely detect the flavor in the doughnuts.
Nutrition Facts
Chai Golden Milk Doughnuts
Amount Per Serving
Calories 275
Calories from Fat 140
% Daily Value*
Fat 15.6g24%
Saturated Fat 9.1g46%
Sodium 120mg5%
Potassium 369mg11%
Carbohydrates 30.8g10%
Fiber 3.4g14%
Sugar 10.8g12%
Protein 5.9g12%
Calcium 110mg11%
Iron 2.2mg12%
* Percent Daily Values are based on a 2000 calorie diet.