Go Back
+ servings
5 from 1 vote
Curried Tofu Lettuce Wraps
Stir-Fried Veggie & Curried Tofu Lettuce Wraps
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
 
These curried tofu lettuce wraps are made with stir-fried veggies, juicy mango chunks, and crunchy peanuts, all wrapped in crisp lettuce leaves.
Course: Entree
Cuisine: American, Asian-Inspired
Servings: 4
Calories: 253 kcal
Author: Alissa
Ingredients
For the Sauce
  • 3 tbsp. soy sauce or tamari
  • 2 tbsp. rice vinegar
  • 2 tbsp. water
  • 2 tsp. cornstarch
  • 1 ½ tsp. maple syrup
  • 2 garlic cloves, minced
  • 1 tsp. freshly grated ginger
  • 2 tsp. garam masala
  • ½ tsp. turmeric
  • few dashes black pepper
For the Stir-Fry
  • 1 lb. extra firm tofu, drained, pressed and cut into ½ inch cubes
  • 1 tbsp. high smoke point cooking oil
  • 2 cups julienne cut carrots, about 4 medium carrots
  • 1 red bell pepper, sliced into strips
  • ½ cup diced mango, about 1 champagne mango, or ½ of a larger mango
  • ¼ cup roasted peanuts
  • ½ cup chopped fresh cilantro
  • 2 scallions, chopped
For Serving
  • 4 large lettuce leaves, bibb or romaine work great
  • your favorite hot sauce, optional
Instructions
Make the Sauce
  1. Whisk all ingredients together in a small bowl. Set aside.
Make the Stir-Fry
  1. Coat the bottom of a large skillet with oil and place over medium heat. When oil is hot, add tofu. Cook for about 10 minutes, flipping once or twice, until pieces are browned on multiple sides. Remove from skillet and transfer to a plate.
  2. Add a dash more oil to the skillet if it seems dry, then raise the heat to high. Add carrots and pepper. Stir-fry, flipping constantly, until veggies are tender-crisp, about 3 minutes. Return tofu to skillet and add sauce. Flip a few times and cook just until sauce thickens, about 1 minute.
  3. Remove from heat and add mango, peanuts, scallions and cilantro to the mixture. Flip a few times to incorporate.
Serve
  1. Divide stir-fry among lettuce leaves. Top with hot sauce, if desired, and serve.
Nutrition Facts
Stir-Fried Veggie & Curried Tofu Lettuce Wraps
Amount Per Serving
Calories 253 Calories from Fat 118
% Daily Value*
Fat 13.1g20%
Saturated Fat 1.9g10%
Sodium 737mg31%
Potassium 654mg19%
Carbohydrates 23.5g8%
Fiber 4.9g20%
Sugar 13.1g15%
Protein 14g28%
Calcium 210mg21%
Iron 4.1mg23%
* Percent Daily Values are based on a 2000 calorie diet.