These vegan rice krisipe treats taste just like the classic cereal treats you grew up eating!

HOW THEY'RE MADE 1. Heat butter and vegan marshmallows in a large pot.

2. Stir constantly until the butter and marshmallows melt completely.

3. Add vanilla, salt, crispy rice cereal, and some additional marshmallows.

4. Press the mixture firmly into a 9 x 13 inch pan. Optionally top with sprinkles.

5. Let the treats set for 1 hour before cutting into squares.

6. Enjoy!

Click the link below to see the full recipe!