VEGAN CASHEW QUESO

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You only need 7 ingredients to make this luscious vegan cheese sauce!

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HOW IT'S MADE 1. Soak raw cashews in water. 2. Drain and rinse them.

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3. Add the cashews to a blender with hot sauce, nutritional yeast, garlic and onion powders, salt and water.

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4. Blend until smooth.

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5. Serve with chips for dipping.

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6. Optionally, add some toppings like hot sauce and fresh cilantro.

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Click the link below to see the full recipe!

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