VEGAN LENTIL MEATBALLS

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Delicious & easy midweek meal!

These lentil meatballs are packed with flavor, easy to make, totally vegan, & optionally gluten-free!

How to make lentil meatballs:

Blend oats and lentils, along with some sautéed garlic & onions, tomato paste, & seasonings.

How to make lentil meatballs:

Roll the lentil and oat mixture into balls and bake up in the oven for about 25 minutes.

Hearty, savory, garlicky meatballs just like you grew up eating...but totally meatless!

The link for the full recipe can be found below!

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More delicious  recipes to try!

CREAMY VEGAN PUMPKIN PASTA

VEGAN CHICKEN ALA KING

CHUNKY ZUCCHINI SOUP

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