VEGAN CHOCOLATE CHIP COOKIES

connoisseurusveg.com

Moist, buttery, and filled with rich dark chocolate chips!

THE BEST VEGAN CHOCOLATE CHIP COOKIE RECIPE!

These classic cookies are the perfect way to satisfy your sweet tooth.

INGREDIENTS:

– 2 ¼ cups flour – 1 tbsp cornstarch – 1 tsp baking soda – ½ tsp cinnamon – ½ teaspoon salt – ¾ cup vegan butter – ¾ cup sugar – ¾ cup brown sugar – ¼ cup non-dairy milk – ¼ tsp white vinegar – 2 tsp vanilla extract – 10 oz vegan choc chips

FAQs FOR THIS COOKIE RECIPE:

Do I really need to chill the dough? I highly recommend it! If you skip this step your cookies will probably spread out too much.

How can I store my vegan choc chip cookies? These cookies will keep in a sealed container at room temperature for about 3 weeks, or in the freezer for about 3 months.

Find the full recipe on the link below!

More delicious recipes to try!

VEGAN DOUGHNUTS

CREAMY VEGAN RICE PUDDING

FLUFFY VEGAN PANCAKES