VEGAN BARBECUE SAUCE

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Homemade vegan BBQ sauce is super easy to make and way better than store-bought!

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HOW IT'S MADE 1. Place all ingredients into a pot.

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2. Simmer until thick.

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3. Serve immediately or bottle for later.

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STORAGE Vegan BBQ sauce will keep in a sealed container in the fridge for about 1 week, or in the freezer for about 3 months. I like to keep mine in a mason jar — just make sure to leave a bit of head room if you want to do this and store yours in the freezer!

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SERVING IDEAS! PULLED JACKFRUIT SANDWICHES

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BBQ TOFU

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TEMPEH "RIBS"

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Click the link below to see the full recipe!

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