STUFFED ACORN SQUASH
connoisseurusveg.com
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Delicious & easy vegan dinner!
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This vegan stuffed acorn squash is filled with a whiskey-spiked mix of brown rice, apples, walnuts & cranberries, then drizzled in maple tahini sauce
How to make
Stuffed Acorn Squash:
1. Roast the squash.
2. Whisk together the dressing.
3. Saute the filling ingredients.
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4. Simmer the filling for 5 minutes.
5. Add the remaining filling ingredients.
6. Fill the cooked squashes with the filling & serve!
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This healthy main dish is perfect for holidays and special dinners.
connoisseurusveg.com
The link for the full recipe can be found below!
connoisseurusveg.com
Recipe Link
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