Vegan Hot Chocolate

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Rich, creamy, dreamy, and completely dairy-free!

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THE BEST RICH & CREAMY VEGAN HOT CHOCOLATE RECIPE!

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INGREDIENTS:

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FAQs FOR THIS PIE RECIPE:

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Can I store vegan hot chocolate? If you have leftover hot chocolate or just want to make it in advance, store it in a sealed up container in the fridge for 3-5 days. Then reheat on it the stove or in the microwave.

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Find the full recipe on the link below!

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Vegan Hot Chocolate

Rich & Creamy

Rich, creamy, dreamy, and completely dairy-free!

THE BEST RICH & CREAMY VEGAN HOT CHOCOLATE RECIPE!

Easy & decadent, & guaranteed to warm you up this winter.

INGREDIENTS:

– 2 cups non-dairy milk – ⅓ cup vegan chocolate chips – 1 ½ tsp maple syrup – ½ tsp ground cinnamon (optional) – Pinch cayenne pepper (optional) – Pinch salt – 1 tsp vanilla extract – Vegan marshmallows or whipped topping, optional

FAQs FOR THIS PIE RECIPE:

Where can I find vegan whipped topping? Reddi-wip makes a dairy-free whipped topping. Or you can also whip coconut cream.

Can I store vegan hot chocolate? If you have leftover hot chocolate or just want to make it in advance, store it in a sealed up container in the fridge for 3-5 days. Then reheat on it the stove or in the microwave.

Find the full recipe on the link below!

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