AIR FRYER POTATO WEDGES
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https://www.connoisseurusveg.com/air-fryer-potato-wedges/
These potato wedges are
easy to make and perfect as a side dish or appetizer!
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HOW THEY'RE MADE
1. Slice potatoes into wedges. 2. Soak in water.
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3. Drain. 4. Toss with olive oil and spices.
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5. Air fry until crispy, turning halfway through.
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6. Serve with chives and dipping sauce.
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LEFTOVERS
Leftover air fryer potato wedges will keep in a sealed container
in the refrigerator for about 4 days.
I don't recommend freezing them, as freezing can mess with the texture of potatoes.
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Click the link below to see the full recipe!
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