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Connoisseurus Veg

Delicious vegan recipes.

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Portobello Vegan Beef(less) Stew

LAST UPDATED: February 10, 2020 • FIRST PUBLISHED: February 10, 2020

Bowl of Portobello Vegan Beef Stew with Wooden Spoon and Wine Glass in the Background

This hearty vegan stew uses tender portobello mushrooms in place of meat, along with potatoes and veggies simmered in a savory herbed red wine broth. You won't miss the meat in this hearty vegan version of classic beef stew! I'm all about ...

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Filed Under: Entrees, Soups Tagged With: carrots, celery, mushrooms, potatoes, stew, wine

Eggplant Bourguignon

LAST UPDATED: June 19, 2020 • FIRST PUBLISHED: December 11, 2017

Eggplant Bourguignon

This vegan spin on beef bourguignon features tender eggplant, mushrooms, and veggies simmered in a flavor-packed red wine base. Serve over pasta or mashed potatoes for a knock-your-socks off delicious vegan dinner. It seems like lately I'm ...

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Filed Under: Entrees Tagged With: eggplant, french, mushrooms, stew, whiskey, wine

Vegan Beef Barley Soup

LAST UPDATED: January 25, 2018 • FIRST PUBLISHED: October 12, 2016

Overhead View of a Bowl of Vegan Beef Barley Soup with Bread and Water Glass on the Side

Veggies, seitan chunks and barley are simmered up in herbed red wine-infused tomato broth to make this savory and satisfying vegan beef barley soup! I thought I created a vegan version of beef stew when I made this the other day. I guess it's ...

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Filed Under: Entrees, Soups Tagged With: barley, seitan, stews, tomatoes, wine

Eggplant Cacciatore

LAST UPDATED: May 9, 2019 • FIRST PUBLISHED: May 16, 2016

Overhead View of a Plate of Eggplant Cacciatore and Penne Pasta with Fork

This vegan eggplant cacciatore is made with melt-in-your mouth slabs of roasted eggplant simmered in a light white wine tomato sauce with savory mushrooms, garlic and bell peppers. At some point when I was growing up my mom discovered chicken ...

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Filed Under: Entrees Tagged With: bell peppers, capers, dinner, eggplant, italian, mushrooms, pasta, rosemary, wine

Mulled Red Wine Chocolate Cupcakes with Orange Chocolate Ganache Frosting

LAST UPDATED: February 20, 2018 • FIRST PUBLISHED: October 30, 2015

Two Vegan Mulled Wine Chocolate Cupcakes Surrounded by Orange Slices and Cinnamon Sticks

Spiced and spiked! These sweet little chocolate cupcakes are made with toasty spices and red wine, and then topped with rich chocolate orange ganache frosting. It's a crazy delicious flavor combination you've got to try. I'm not sure if I can ...

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Filed Under: Dessert Tagged With: cake, chocolate, cupcakes, orange, wine

Chickpea & Baby Portobello Mushroom Marsala Over Creamy Polenta

LAST UPDATED: April 26, 2018 • FIRST PUBLISHED: September 21, 2015

Bowl of Chickpea Mushroom Marsala Over Creamy Polenta with Fork, Glass of Liquor in the Background

This vegan mushroom Marsala is made with tender baby portobello mushrooms and chickpeas simmered in a garlicky Marsala wine sauce and served over a bed of creamy polenta. Here's one that's inspired by a dish I've never actually had. I waited ...

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Filed Under: Entrees Tagged With: chickpeas, dinner, gluten free, italian, mushrooms, polenta, wine

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