Flaky puff pastry is stuffed with a sweet and savory mixture of mushrooms, butternut squash, pecans and rice to make this mouth-watering vegan vegetable Wellington. This stunning holiday main dish that will please vegans, vegetarians, and omnivores ...
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Maple Dijon Vegan Cheese Ball
This vegan cheese ball is made with creamy cashew cheese flavored with maple syrup and Dijon mustard, rolled up and covered with a crunchy pecan crust.I've wanted to do a vegan cheese ball (cheez ball?) post for a while. I thought it would be ...
Marshmallow-Topped Vegan Sweet Potato Casserole
This vegan sweet potato casserole is a scrumptious, dairy-free spin on the classic, featuring creamy coconut milk, toasty spices, crunchy pecans and fluffy toasted vegan marshmallow topping.I had big plans to make homemade vegan marshmallows ...
Banana Gingerbread Muffins
These vegan banana gingerbread muffins are moist, tender, just sweet enough, and bursting with crunchy pecans and rich dark chocolate chips.One of my favorite things about having a food blog through the holidays: I have a great excuse to ...
Orange Cranberry Crisp
Bursting with juicy cranberries and sweet orange chunks, this pecan and oat topped cranberry crisp works as a sweet and indulgent side dish, as well as a light dessert.This dish is going to be my contribution to my family's Thanksgiving ...
Nutty Pumpkin Burgers with Apple Relish
Thank you, Lipton, for sponsoring this post. As always, all opinions are 100% my own. These vegan pumpkin burgers are packed with hearty pecans, toasty spices, and topped of with creamy hummus and a dollop of apple relish!At some point ...
