This easy pear butter is sweet, creamy and packs a mild kick from fresh ginger. Perfect for a fall breakfast, it goes deliciously on toast, swirled into oatmeal, or eaten straight from a spoon! As much as I love the autumn, I was a little bummed ...
pears
Breakfast Polenta Pear Tart
I mentioned recently that I've become a bit fixated on polenta. What happened, as happens often in my kitchen, and not just with polenta but with other ingredients as well, is this: I found a recipe that got me all inspired, bought a bag of the main ...