This crunchy and highly addictive peanut butter granola is made with crunchy toasted oats, creamy peanut butter and is studded with sweet dates. Delicious as a sweet snack or as part of an easy breakfast!When I was a kid, believe it or not, I ...
peanuts
Shiitake Mushroom Vegan Bao Buns
Fluffy steamed buns are slathered in hoisin sauce and stuffed with tender shiitake mushrooms in sweet and savory garlic ginger sauce, quick pickled veggies and crunchy peanuts to make these scrumptious vegan bao buns!I've been sitting on this ...
Baked Vegan Samosas
Make your own, 100% vegan samosas at home! These little dumplings are stuffed with spiced potatoes, peas, and crunchy peanuts. The best part: these suckers bake up to golden deliciousness (no frying!).I'm usually a little reluctant to post ...
Vietnamese Rice Noodle Salad with Hoisin Glazed Tofu
Say goodbye to boring salads! Rice noodles, crisp veggies, a zippy soy ginger dressing and savory-sweet hoisin glazed tofu make this meal-worthy Vietnamese-inspired rice noodle salad absolutely irresistible.Okay, so salad recipes aren't ...
Kale & Peanut Butter Fried Rice
Tender kale leaves are tossed with crispy fried rice that's been drenched in peanut sauce to make this flavor-packed peanut butter fried rice!Most of the time I go around with all sorts of food ideas floating in my head. Lists, meal plans, ...
Lemongrass Tofu Buddha Bowls with Peanut Sauce
Crispy pan-fried tofu is drenched in lemongrass sauce, caramelized and served over rice with veggies and rich peanut sauce to make these flavor-packed Buddha bowls.Sometimes I have a hard time coming up with recipe ideas during the summer, ...
