Chickpea balls are served over couscous and smothered in a mixture of spiced tomatoes, veggies and apricots to make this cozy vegan Moroccan meatball stew. Last winter I went crazy with the vegan meatball recipes. I really like vegan meatballs ...
moroccan
Moroccan Flavored Stuffed Squash
A mix of spicy Moroccan seasoned chickpeas is stuffed into hearty squash boats and topped with glazed walnuts and fresh mint to make this flavor-packed vegan meal. I love spicy food! I'm not sure how apparent that is from the blog: to a ...
Moroccan Spiced Pumpkin & Chickpea Stew
This spicy Moroccan chickpea stew is made with a creamy base of pumpkin and coconut milk, and served atop a bed of tender couscous. So, it's the holidays. I must be a little bit beat, because I'm definitely off my game with the last couple of ...
Mint Pesto Couscous with Tofu and Arugula
This healthy and refreshing vegan meal is made with couscous dressed in mint pesto and served with fresh arugula and crispy pan-fried tofu. My veggie garden is going strong at this point, and while I'm certainly in no position to do any kind ...
