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Connoisseurus Veg

Delicious vegan recipes.

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Roasted Eggplant Sandwiches + Healthy Packed Lunch Ideas

LAST UPDATED: February 17, 2018 • FIRST PUBLISHED: December 10, 2015

Eggplant Sandwich Sitting on a Cutting Board

This post is part of a social shopper marketing insight campaign with Pollinate Media Group®, Rubbermaid® fasten + go, but all my opinions are my own. #pmedia #FastenNGo http://my-disclosur.es/OBsstV These roasted eggplant sandwiches are made with ...

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Millet Falafel Stuffed Peppers in Spicy Tomato Sauce

LAST UPDATED: February 17, 2018 • FIRST PUBLISHED: December 7, 2015

Four Falafel Stuffed Peppers in a Skillet with Tomato Sauce

Can falafel possibly get better? Yup, if you stuff it in a pepper and serve it up with some saucy goodness! These sweet bell peppers are stuffed with a blend of hearty millet and chickpea falafel and roasted up till tender in a bath of spicy tomato ...

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Sweet Potato & Brussels Sprout Stir-Fry with Smoky Black Pepper Tempeh

LAST UPDATED: February 17, 2018 • FIRST PUBLISHED: December 3, 2015

Plate of Stir-Fry and Rice with Chopsticks on the Side, Skillet the Background

This hearty winter sweet potato and Brussels sprout stir-fry is cooked up with flavorful, smoky, peppery tempeh and drenched in a tangy orange ginger sauce. Two years ago I began my first year of working for myself, from home, as a full-time ...

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Red Curry Basmati Rice and Tempeh Stuffed Acorn Squash

LAST UPDATED: February 19, 2018 • FIRST PUBLISHED: November 5, 2015

Half of a Stuffed Acorn Squash on a Plate with Fork, Skillet in the Background

Basmati rice is simmered in spicy Thai red curry paste and coconut milk and piled into roasted acorn squash halves with pan-fried tempeh and peanuts to make these exotic and flavorful stuffed acorn squash boats. Does Thanksgiving sneak up on ...

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Easy Vegan Pho

LAST UPDATED: May 30, 2019 • FIRST PUBLISHED: November 3, 2015

Close Up of a Bowl of Vegan Pho with Spoon

Toasty spices and veggies are simmered in vegetable broth and ladled over silky rice noodles and crispy pan-fried tofu before being topped with hoisin sauce and fresh herbs to make this restaurant-worthy vegan pho. The best part? It comes together in ...

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Roasted Butternut Squash Sandwiches with Balsamic White Bean Spread

LAST UPDATED: February 20, 2018 • FIRST PUBLISHED: October 27, 2015

Two Halves of a Butternut Squash Sandwich on a Plate with Water Glass in the Background

Chunks of sweet roasted squash are stuffed into crusty sandwich bread, sprinkled with crispy panko breadcrumbs and slathered with creamy white bean balsamic spread to make these sweet and savory butternut squash sandwiches. Know the difference ...

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Meet Alissa

Woman Holding a Cup of CoffeeHi, I'm Alissa! I love cooking and I'm all about creating vegan recipes with bold flavors!

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